糖化

[táng huà]

汉英

网络释义

例句

释义:
全部全部,saccharifysaccharify,saccharificationsaccharification,GlycationGlycation,SaccharifySaccharify
类别:全部全部,口语口语,书面语书面语,标题标题,技术技术
来源:全部全部,字典字典,网络网络
难度:全部全部,简单简单,中等中等,难难
1.
The method adds the complex enzyme into a saccharifying tank at the beginning of saccharification.
本发明提供的提高啤酒酿造工艺稳定性的方法，是在糖化开始时将上述复合酶添加至糖化罐中。
ip.com
2.
There was not a statistically significant difference of glycosylated hemoglobin before and after the test between the two groups.
治疗前后两组糖化血红蛋白的差异无统计学意义；
d.wanfangdata.com.cn
3.
Sake brewing begins with the introduction of koji, which break down rice starch into glucose in a process known as " saccharification . "
酒曲使大米中的淀粉转化为葡萄糖，这个过程称之为糖化过程。
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4.
Control patients who did not use the messaging system saw no change in their hemoglobin A1C or blood sugar levels.
未使用信息系统的对照组，糖化血红蛋白和血糖都没有变化。
med.essaystar.com
5.
It was found that the soluble protein decreasing during the brewing, while significant change happened during malting and mashing.
发现制麦和糖化过程是蛋白变化最明显的阶段，蛋白的分布和含量整体呈下降趋势。
dictsearch.appspot.com
6.
Protease activity of the strain was more10%than that of the general strains, and saccharification enzyme activity was remarkable.
该菌株具有较强的淀粉糖化酶活力，而且蛋白酶活力比一般菌种高10%。
www.gsau.edu.cn
7.
Fermentation methods mainly include direct and indirect fermentation, as well as simultaneous saccharification and fermentation.
发酵主要有直接发酵法、间接发酵法、同步糖化发酵法等。
www.ceps.com.tw
8.
maltogenic amylase and pullulanase can be separately selected or selected in a blending way as the efficient enzyme preparation.
所述的高效酶制剂可以单独或混合选用糖化酶和普鲁兰酶。
ip.com
9.
Flocculation and moderately increasing the temperature will enhance the ultrafiltration flux rate of glucoamylase broth.
对糖化酶发酵液进行絮凝处理及适当提高温度都有利于超滤速度的提高。
journal.ecust.edu.cn
10.
Two mash decoction mashing method was used for manufacturing of wort. 50% malt and 50% rice were used as substrates in beer brewing.
采用煮浸法糖化工艺及50%麦芽和50%大米作为啤酒酿造的原料及辅料。
www.chemyq.com