cornstarch

美 [ˈkɔrnˌstɑrtʃ]
英 [ˈkɔː(r)nˌstɑː(r)tʃ]
  • n.玉米淀粉
  • 网络太白粉；玉米粉；粟粉

权威英汉双解

英汉

英英

网络释义

Cornstarch
n.
1.
（精制）玉米粉；（尤指）玉米淀粉fine white flour made from corn ( maize ), used especially for making sauces thicker
— see also
cornflour

例句

释义:
全部全部,玉米淀粉玉米淀粉,太白粉太白粉,玉米粉玉米粉,粟粉粟粉
类别:全部全部,口语口语,书面语书面语,标题标题,技术技术
来源:全部全部,字典字典,网络网络
难度:全部全部,简单简单,中等中等,难难
1.
Cornstarch mixed with water has some strange properties. Its viscosity depends on how much pressure is applied.
搅拌后的太白粉水有一些奇怪的特性，它的黏性取决于它所受的压力大小。
www.taipeitimes.com
2.
The gooey substance produced by mixing cornstarch with a little water is a commonplace example of such a material.
在玉米淀粉中和入一点水，就得到一团胶粘的物质，这就是一种常见的剪切增稠液体。
www.ecocn.org
3.
In a small bowl, stir together the cornstarch with a little hot water. Add it to the soup, stirring constantly for about 1 minute.
用一个小碗装点热水拌玉米淀粉，然后把这个加进汤里，再炖1分钟。
pk4.xyz
4.
Wash the chicken breast and dry up with a kitchen towel. Thinly slice and add in cornstarch . Mix them thoroughly with your hand.
鸡胸肉洗净，用厨房纸巾擦干水分，切成薄片，再调入玉米淀粉，用手抓匀。
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5.
Fill a bowl a third of the way with water and stir in a large tablespoon of cornstarch. Add small amount of oyster sauce to it.
将一大匙的太白粉放入小碗，再加上三分之一碗的水，并搅拌之，再滴上些许蠔油。
www.taipeitimes.com
6.
A mixture of cornstarch and water also changes viscosity depending on whether or not it is agitated, but in a different way.
玉米淀粉和水的混合物也会依据是否受到搅动这一条件而改变粘度，但表现方式不同。
www.seed.slb.com
7.
Corn syrup, meanwhile, is heavily processed using enzymes to turn cornstarch into glucose and then fructose.
而玉米糖浆则是用酶将玉米淀粉转化为葡萄糖，然后再转化为果糖而加工而成的。
pk4.xyz
8.
Non-GMO modified cornstarch, seaweed, glycerin (vegetable), sorbitol, non-GMO lecithin, beeswax, purified water, high oleic safflower oil.
非转基因改性玉米淀粉，紫菜，甘油（植物），山梨醇，非转基因卵磷脂，蜂蜡，纯净水，高油酸红花油。
bjp.diula.com
9.
This isn't the most marketable skill, but to get bloodstains out of wallpaper, put on a paste of cornstarch and cold water.
这不算是最热门的技能，但要想弄掉壁纸上的血迹，用玉米粉和冷水在上面和面就行了。
www.newchannel.org
10.
Heat the oil over the medium heat, coat the tofu with cornstarch and deep-fry them until golden brown and crispy. Drain.
中火烧热油锅，用淀粉沾匀豆腐块，入油锅炸至外表金黄酥脆起锅沥去余油。
dictsearch.appspot.com