For those of us who adore lemon desserts, making a lemon icebox pie is as simple as combining these three ingredients you ...

I wait all year for that first slice of apple pie ... creamy whipped cream and sweetened cream cheese, it layers into a ...

I wait all year for that first slice of apple pie ... cream cheese, it layers into a dessert dip that you won’t want to miss. It’s easier than apple pie. It takes just 10 minutes and 4 ...

Scented with bourbon and orange and swirled with cream cheese ... Cooled pie can be stored in an airtight container in the refrigerator for up to three days. Process flour and salt in a food ...

On the rare occasion you're too tired to put in the prep work required to make your favorite Meyer lemon and olive oil cake, make a tasty three-ingredient lemon pie instead. Besides the fact that ...

Similar to the Ro-Tel queso, Heydt’s dip starts with a pantry staple that she jazzes up with two more ingredients before baking. However, instead of Ro-Tel and Velveeta, Heydt uses Hormel Chili with ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.