You don't always have to buy expensive cuts of meat to enjoy a delicious beef dish. This unexpected fruit can help tenderize ...

a meat tenderizer is typically more efficient and can produce more consistent results. A meat pounder may be more appropriate for delicate meats or for flattening meat for certain recipes.

Marcella Hazan's classic ragù sauce recipe is pure, long-simmered comfort ... Ragù, as the Bolognese call their celebrated meat sauce, is characterized by mellow, gentle, comfort flavors.

Marinating meat maximizes ... them in a canned ingredient that's likely in your pantry at this very moment: unsweetened coconut milk. While yogurt, which contains tenderizing lactic acid, is ...

Indeed, butter, along with other ingredients like wine ... and used to marinate tough cuts of meat. What exactly does a marinade do? Marinades improve the flavor of meat by steeping it in flavors, as ...

that is softened by beating it with a meat mallet or running it through a tenderizer (here's some help on finding the best ...

For roasting, choose meat that's still on the bone - it has more flavour and is less prone to drying out during cooking. Likewise the best roasting joints are usually ones that aren't too lean.

Experts are sounding the cowbell on the potential dangers of nondairy milk. While they may be lower in fat and calories than cow’s milk, research has established that plant-based options are not ...

The Hyundai Accent is a subcompact available as either a sedan or a hatchback. Well-equipped in standard form, the Accent features an impressive 92.2 total cubic feet of passenger room, defying the ...