The bite of apple cider, the burn of peppercorns, and the mulled warmth of cloves and cinnamon blend into a delightful ...

Season the chops well ... Pour over the cider, enough to just cover the ingredients, season to taste and place in the oven for about half an hour, or until the pork and apple are cooked.

This apple cider pork chops recipe makes a 15-minute weeknight dinner with deep, rich apple flavors that everyone will love.

Pour the cider ... pork chops and cook for 10-15 minutes, or until the pork is cooked through (the juices should run clear when the pork is pierced at the thickest part). Meanwhile, dust the apple ...

YORK, Pa. — As we creep deeper into fall, it's time for seasonal recipes like a pork chop dish with apples incorporated. Fire-grilled pork chops served with Baked Apple and Shallot Potatoes are ...

A quick weeknight supper of sauteed pork chops includes ... and apple. Cook, turning them gently, for 5 minutes, or until they start to soften and brown. 5. Add the cider and wine to the skillet.

including adding it to stews and smoked pork. Of course, once you try this salmon recipe, you may just be so inclined to use the rest of the apple cider as a marinade, because as it turns out ...