Remove from the heat and, using a hand blender, blend the soup in the pan. Stir in the milk and cream and season with salt and freshly ground black pepper before heating through on the hob.

Heat the oil in a large saucepan and add the onions, carrot, garlic and celery. Cover and cook gently for 10 minutes until soft. Add the tomatoes and sugar. Season with salt and pepper, stir and ...

including popular tomato soup. Whilst it is readily available in supermarkets, homemade adds a touch of freshness to it. This recipe from BBC Good Food couldn’t be easier, and it has more than ...

On his website, Gino D'Campo has curated a selection of his store cupboard essentials from dried pasta to chickpeas, red ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access information on a device and to provide personalised ads and content, ad and ...

One of Van Gogh's famous Sunflowers paintings has been cleaned and is back on display, after climate activists threw tins of what appeared to be tomato soup over it. London's National Gallery ...

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Former Great British Bake Off winner Nadiya Hussain told the BBC she always has a tin of tomato soup or chopped tomatoes in ...

A well-chosen broth, which gives tomato soup its depth and intensity, is an essential element of its flavor. Depending on ...

Tomato soup is one of the all time classic foods. Ultimately comforting, quick and filling, whether you want a hearty, hassle-free lunch or a light meal after a chilly winter walk, tomato soup ...

We're deep into the throes of autumn now, and a comforting meal at the end of the day can make that chill in the air feel worthwhile. And there's no better meal than soup, if you really want to ...