A buttermilk marinade is a game changer for this recipe ... Let me know what your favorite sides to pair with shake and bake ...

There are a dozen different ways to get pork wrong -- you can dangerously undercook it, disappointingly overcook it, or botch ...

Pork chops have a reputation for being dry, but as simple brine will transform the humble pork chop into a juicy cut of meat ...

Add a large baking tray to the oven and preheat ... a pinch of salt and pepper in a bowl to make a marinade. Mix well, then coat the pork chops and allow to marinate at room temperature for ...

Pork is a versatile and nutritious alternative to chicken or beef, lending itself to everything from stir-fries and tacos to ...

Remove the pork from the marinade ... Remove the foil and bake for a further 20-25 minutes until golden. 3. Serve the pork chops with the potatoes, and asparagus and broccolini as sides.

In this week's, "What's on the Menu?", segment on Weekend Today in Central York, viewers learn how to make "Chupacabra Pork Chops!" Watch the clip above for step-by-step instruction. Matt Read ...