Chefs, cookbook authors, and Lundberg Family Farms weigh in. If you're a fan of Indian, Thai, other South and Southeast Asian, and Middle Eastern cuisines, you've undoubtedly eaten basmati rice and ...

Some, such as basmati, have a higher amylose ... preserve nutrients well,” she adds. Pair rice with beans, lentils, or tofu ...

Soaking rice before cooking can help retain some of the nutritional value. Over the long term, eating phytic acid with most meals may contribute to mineral deficiencies. However, this is very ...

The Directorate General of Foreign Trade (DGFT) has removed the minimum export price for non-basmati white rice. In a notification on Wednesday, the DGFT removed the $490 a tonne minimum export ...

As of 2023-2024, India has the world’s highest rice export volume totalling 16.5 million tonnes, with basmati rice accounting for 5.24 million tonnes, a 15 per cent rise from the previous year.