Thor’s Hammer refers to the beef shank that is located above the knee on a cow. Often, a Thor’s Hammer is cut into 1 to 1 1/2 inch steaks called osso buco, but in this case it is whole.

To break it down even further, the bottom sirloin consists of cuts like the sirloin steak, tri-tip, bavette, and sirloin tips ...

Available bone-in or without, this cut is from the shank primal and is simply delicious when braised or slow-cooked. Though technically not a steak, beef shank is still a flavorsome and ...

Since not many people buy beef shank, it's not typically found in stores ... They're typically used in stir fry or fajitas. Flank steak is from the abdominal muscles of the cow.

If you're already incorporating beef shank, one of the best flavorful steak cuts to use on a budget, the total cost of your meal will be even easier on the wallet. Read more: How To Use A Crock ...