A Thor’s Hammer is a large beef shank on the bone, which has been stripped and cleaned to look like the end of a hammer. Much of the flavors in this recipe are similar to those found in a ...

We all have our favorite steaks for grilling, but which cuts do better with a little time and a lot of love? The post The top ...

Since not many people buy beef shank, it's not typically found in stores ... Sirloin cuts are often labeled by the bone they contain: Flat, round, wedge, or pin. Source: Williams-Sonoma SHORT ...

The stew, made with beef, beef shank, bone marrow, various vegetables, ginger, and fish sauce, is perfect for a cool fall day. Read the story here. In keeping with the international food theme ...

100% natural beef stock meld together to produce deliciously succulent lamb that falls from the bone. Heat the oil in a large frying pan. Toss the lamb shanks in the flour and fry the shanks until ...