Sirloin tip roast is a lean cut of beef from the cow's hindquarters. It is a relatively tough cut of meat, but it can be cooked to tender perfection with slow cooking or braising. This post provides ...
For the roast beef, heat the oil in a roasting tin on the hob. Seal the sirloin all over including the ends. Set aside in the roasting tin. Preheat the oven to 220C/200C Fan/Gas 7. Meanwhile mix ...
The best joints for roast beef are a Rib of Beef, Sirloin or Fillet. Rib - better even, Prime Rib - works well, as it will be cooked on the bone. Keeping the bone in makes for a tastier piece of ...
This all-in-one slow cooker roast beef joint means you don’t have to lose your weekend in the kitchen to enjoy a traditional Sunday roast dinner. The beef is meltingly tender and stays juicy.
The UK's best Sunday roast dinners have recently been named and three London spots made the list. Created by the women's lifestyle website Muddy Stilettos, the list is meant to serve as ...