How to Cut a Whole Beef Tenderloin into Filet Steaks is THE way to take an expensive cut of meat and trim it to your liking.

Filet mignon and beef tenderloin are indeed similar when it comes to their texture and mild flavor, making them the perfect ...

Though the pork loin and pork tenderloin hail from similar parts of the pig, they couldn't be more different in terms of ...

If you’re looking for an impressive holiday main dish that’s simple to prepare yet packed with flavor, a perfectly roasted ...

If you typically cook for one, freezing individually wrapped steaks or half-ounce portions of ground meat makes it easier to ...

and use the meat for Beef Stroganoff. (The chain is the fat-covered portion of meat at the bottom of the tenderloin). Double over the meat at the tapered end and tie the fillet securely with fine ...

While beef tenderloin is generally not recommended ... "You can cut a strip steak in half for smaller portioned strip filets," he said. "Not only does it increase your portions, but it's also ...

Season the beef with salt and pepper and rub the oil over the meat. Scatter an even layer of the cracked pepper and thyme leaves on a board and roll the fillet in the them until lightly coated all ...

The best gifts for the travel-loving carnivore this year is to take a little bit of that Texas BBQ experience and send it to ...