While miso soup may lower blood pressure ... which are associated with various health benefits. Miso contains high amounts of sodium. Just one tablespoon of miso contains 634 mg of sodium ...

Its taste is more subtle than miso soup and depends largely on the vegetables used. The Health Benefits Of Clear Soup And ...

Researchers have shed light on the dieting habits of 'Blue Zone' residents in a bid to help people live past 100 years old ...

What's swirling around in your delicious bowl of miso soup? Get cozy with the basic ingredients that go into one of the most ...

Making miso soup from scratch is one of those things ... careful never to boil it so you don’t destroy the nutritional benefits of the natural fermentation. I got all inspired after reading ...

wooden tray holding bowl of miso soup, white rice, cooked fish, dipping sauce, lemon wedge, and various vegetables - Digi Pub/Getty Images While miso can last a long time if stored properly ...

It too is very versatile and suited to all types of dishes, from soup to dressings and dips and in cooked dishes. Sweet white miso (usually sold as shiro miso) is sweeter and lighter in taste ...

The steam of miso soup comforts me at this time of year. I received my miso from my friend Masami Horie in Shiga Prefecture, who owns a cafe in a 350-year-old house and also publishes good books.

If you’ve ever been to a Japanese restaurant you’ll likely have had a bowl of miso soup, a broth really. It usually comes with cubes of tofu and little squares of wakame or thin kombu seaweed ...