The best cooking method for beef tenderloin: While this dish may seem complicated to make, it truly couldn’t be easier to master. Before preparing our beef tenderloin, we like to marinate it in a ...

I trimmed my beef tenderloin into more than usual, so a 2.5-pound portion of the center-cut tenderloin fed five people a ...

Mix until well combined. Place beef in another medium bowl. Add half the marinade and toss to coat. Marinate at room temperature for at least 10 minutes. Warm oil in a large pan or wok over high heat.