Ooooh, a hot, sticky bean casserole with fat pork, yes please! I would ask the butcher for some pork to casserole but also buy a few pork ribs (get him to chop them for you) which you can add for ...
Please tell me what to ask the butcher for if I am going to make a rich, wintry pork and bean casserole. Should I buy a cut that is on the bone, and is lean better than fat pork. I have heard ...
We're not talking about just any random cut, either. There's no better pick for this dish than pork belly, especially when it's braised into chashu. While the name might be a little unfamiliar ...
There are a few different cuts of pork that are great for roasting. If you want a showstopper, opt for a rib roast, which is basically the pork version of a prime rib. Or go big with a crown roast ...
Rub the remaining butter over the pork, then pour in the wine. Roast the pork and vegetables for 30 minutes, then reduce the temperature to 150C/130C Fan/Gas 4 and continue to cook for 3-4 hours ...
to find which roast pork sandwich is best in town. So, Erin, cheesesteak is probably the most iconic legendary sandwich in this city, but the roast pork sandwich is just as popular, if not more.