To save some cash and try to replicate a high-end meal on my own, I made Ina Garten's recipe for restaurant-quality steaks, which requires filet mignon and a few simple ingredients. Here's what it ...
there are plenty of deals to be had on great beef that makes a mighty fine substitute for pricier cuts such as ribeye and filet mignon. Ribeye is widely thought of as the best steak cut.
Here's how I cook different cuts of meat for the best steak. Filet mignon plays well with a multitude ... Cook the steak in a pan or on a grill to medium-rare to ensure the most tenderness and ...
Food Stylist: Simon Andrews. No matter how you like your bird, we have a recipe for you You’ll want to move the pieces around on the grill and flip them often to keep them from burning.