A chef and beef expert weighs in. Is there anything more delicious than a full-flavored, juicy hamburger hot off the grill? I don't think so. I'm firing up my grill all summer long to enjoy as ...
and the Chinese hamburger (as it's called on the menu) takes the form of a housemade bun that's somewhere between a croissant and an English muffin, split and loaded with seasoned ground beef.
The hamburger steak ... Coating with panko breadcrumbs will trap the meat juices. 1. Coarsely chop the onion. 2. Place ground beef and pork, salt, chopped onion, 3 Tbsp panko breadcrumbs, and ...