In batches, sauté the batons in the butter and oil. Coat with honey and mix well. Transfer the veg to an oven dish and season with cinnamon, salt and pepper. Roast at gas 4/180c for 45 ...
Get the carrots ... into the honey and butter mixture and mix well so that they are all coated, then pop them back into the air fryer for a further 10 minutes, until sticky, glazed and tender.