Who doesn't love Italian sausage? When cooking the encased meat, remember that hot and sweet varieties require different ...

Recipe developer Kate Shungu has also added kale and Italian sausage to make the dish more substantial. To add the eggs to the hot pasta without accidentally scrambling them, you'll need to let them ...

This Italian sausage, peppers and onion recipe is easy, simple, and absolutely delicious. This Italian recipe is from my ...

She has appeared in the New York Times Food section, on Food Network’s Recipe for Success ... the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you ...

Depending on the style and region in which they are made, the spices in sausages vary as do the recipes for which they are ...

Australian chef Curtis Stone says sausage rolls — flaky pastry filled with minced meat — must be eaten hot, so bake or reheat this classic snack just before serving. A couple of them served ...

Here are weekday recipes for sheet-pan chicken, crispy gnocchi, mushroom tacos, white bean chili and farrow with salmon.