This is an Italian meat sauce known as ragù alla bolognese in Italy. It's origin dates back to the 18th century in Bologna, Italy. Pair it up with your favourite Italian dish.

While many of the sauces were delicious, we found Rao's Bolognese to be the clear winner and the absolute best option for a ...

Bolognese sauce is a classic, hearty pasta sauce, but what type of pasta works best with the sauce, and what type of wine ...

A food writer has been hit with a wave of criticism after sharing his 'simple' Bolognese recipe. Spaghetti bolognese is undeniably one of the UK's favourite dishes, but if you're expecting to find ...

Towards the end, as the Bolognese is almost done, fill a pot with boiled salty water to cook your pasta in, cooking until al dente. "The Italian way isn’t to serve robust meat sauce with a ...

Take care to brown the meat thoroughly and cook the Bolognese gently for the full 45 minutes for the best results ... silky sauce. You will find it in most authentic Italian recipes such as ...