Unlike more neutral-flavored meats such as chicken or beef, Italian sausage brings layers of flavor to the table, making it an easy ingredient to build recipes around. You don't have to worry about ...

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You've got options when shopping for ground meat for homemade meatballs, and Hunter Shoults of Bear Creek Smokehouse knows ...

These will last a long time and can eaten uncooked. Lastly, some sausages are cooked and are eaten cold, such as Italian mortadella. Typically a mixture of minced, ground or chopped meat that is ...

Sweet Italian sausage gives the dressing an extra-special ... it's important not to stuff a turkey too tightly. For this recipe, five cups of the stuffing go inside the bird; the rest is baked ...

How to make mini sausage rolls recipe: Ingredients: 200g All Purpose Flour 200g salted butter (diced and cool) 100g cold water Six pork sausages (chipolatas are best, try for the best quality ...

Lisa Musso-Marino buzzed around her family’s restaurant in cowboy boots and denim. The Pueblo native dashed to the ringing phone to jot down takeout orders, chatted up regulars she’s ...