Preheat the oven to 150C/130C Fan/Gas 2. For the pork, put the soy sauce, chilli powder, Chinese five-spice, sugar, garlic and ginger in a large bowl. Mix together to make a sloppy paste.
Put the pork on a rack in a large roasting pan/tray and roast until an instant-read thermometer ... To serve, spoon the pulled pork onto the bottom halves of the slider or hamburger rolls ...
Taste and adjust seasoning if you like. Rub the masala all over the pork, and place the meat in a dish in which it fits snugly. Set aside any remaining masala. Cover the meat and set aside in the ...
Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...
Whether you want chicken soup, beef stew or pulled pork, these slow-cooker recipes ... time will vary depending on the size of your roast and the effectiveness of your slow cooker, but six to ...