Authentic Sichuan food is spicy, sure, but it also incorporates salty, sour, bitter, flowery, and citrusy notes — often all ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

Guarnaschelli's sauce uses grated carrots for a touch of sweetness. Guarnaschelli uses a recipe from her late mother, cookbook editor Maria Guarnaschelli. The ingredients are simple and include ...

As to whether it's the 'best in the world', that's not for me to say until I've sampled every pasta sauce out there. But this simple recipe will certainly be making regular appearances in my kitchen.

Put the jasmine rice (preferred over white rice for its fragrant and fluffy qualities, according to Ma) into your rice cooker ...

Looking for an easy Asian chicken recipe? This P.F. Chang's lettuce wrap copycat uses ground chicken and is a great low-carb ...

If you've ever wondered what you should add to your cart at the Vietnamese grocery store, there is a long list of staple ...

For the best results, use good-quality orange juice. Sugars. I prefer to use a combination of granulated and brown sugar in this cranberry sauce. Many recipes for cranberry sauce use only ...

Giada De Laurentiis' sauce had a celery aftertaste I didn't like and took the longest to make. I loved the sweet, rich flavor and inclusion of red wine in Ina Garten's marinara recipe. I compared ...