You can grill up some chicken breasts and serve them as-is, perhaps paired alongside roasted vegetables and a side salad. Or, you can get creative and grill chicken ... up images of backyard barbecues ...
there's still the unspoken assumption that the breast is inherently the best cut of the bird, and the one most deserving of a spot on a grilled chicken sandwich. The problem with this is that it's ...
To make the grilled chicken ... cling film and season both sides with salt and pepper. Heat the oil in a frying pan over a medium heat. When hot, add the chicken breast and cook for 5 minutes ...
Juicy chicken breasts marinated with olive oil, lime and mint leave and grilled to perfection. Serve a fresh veggie salad to round off the dish. Once chicken is marinated well, grill on moderate heat ...