A crispy, golden exterior and tender, juicy meat are hallmarks of fried chicken. Whether you've made your own recipe (or our classic buttermilk fried chicken recipe) or grabbed a bucket from KFC ...
If you love the taste of fried chicken but want to use less oil, try pan-frying the chicken in a skillet with just a small amount of oil. By using a shallow fry technique, you can achieve a crispy ...
2. Marinate chicken strips in Malvani masala for 4-6 hours in the refrigerator. Dip marinated chicken strips in the egg mixture, then coat with flour and bread crumb mixture. 6. Heat oil in a skillet ...
NEW ORLEANS (WGNO) — It’s number one in Louisiana. Judged to be the best-fried chicken sandwich. In a contest from the folks at Louisiana Chicken Fry, this sandwich sailed to the top.