Fresh anchovies don't travel well so are best eaten in the Mediterranean. They're not easy to find in the UK because there isn’t a great demand for them, but try Italian or Spanish delis.
The slightly bitter, fruity flavor of Spanish olive oil is greatly valued by both chefs and gourmet enthusiasts, further solidifying its broad appeal. When it comes to buying the best Spanish ...
2023 was the year that anchovies took over the food world. Here’s what’s behind their meteoric rise – and where foodies go to eat the best of the best… You’re now subscribed to all our ...
Since the fish is found in abundance around the Mediterranean coastline, you'll see anchovies featured prominently in Italian, French, Spanish, and Greek cuisines. They make up the foundation of ...