Cutting meat against the grain shortens the length of the muscle fibers for a more tender bite. Here’s how to identify the ...

Before you go to the butcher, check out this guide to different cuts of beef! With a handy chart and tips for cooking, you'll ...

I'm a professional chef with experience picking the best cuts of meat for ... The tri-tip sirloin and flank steak are perfect for grilling but should be cut against the grain.

It wasn't long ago that our options for cuts of steak were limited. If you wanted a rib-eye or New York strip, no problem. If ...

After a successful trial run, Sweetgreen has introduced steak as a protein option across the country. But what cut of beef ...

After working in the food industry for years, I'll never order chicken at a steak house, but there are dishes and cuts of ...

A flavorful grilled steak, sliced and topped with garlicky, spicy and herby chimichurri sauce needs just the right wine ...

It can be tempting to keep your grill open when cooking chicken so you can easily check the meat. However, that could ...

Fancy a steak? Discover the best restaurants and pubs serving steak in and around Watford according to locals.

I'm a professional chef with experience picking the best cuts of meat for almost any steak ... The tri-tip sirloin and flank steak are perfect for grilling but should be cut against the grain. Head ...