While they both have very distinct flavors, the flavor of the sea combined with common ingredients like salt make them worthy ...

It can be done ahead. The best way to make these sandwiches ahead of time is to prepare each element before you go to work -- ...

A flavorful grilled steak, sliced and topped with garlicky, spicy and herby chimichurri sauce needs just the right wine ...

Any brown-butter or steak sauce would pair well and offset the flavor ... is seared and the inside is medium-rare to medium for best results. Season with salt and pepper or add a spice rub for ...

There’s something truly comforting about a dish that simmers for hours, allowing each ingredient to blend into a mouth ...

Spread the butter directly onto the steak and fry for 2 minutes on each side. Cover loosely with foil, rest and keep warm. For the sauce, add the stock to a saucepan, bring to the boil and cook ...