For the best results and a beautiful crispy sear, use a cast iron skillet, and cook on medium-high heat for 2-5 minutes per side to achieve the rare to medium rare doneness. The meat is the star of ...
But that doesn’t mean more expensive steaks are always better. The best steak for fajitas is not necessarily the best for burgers or tacos. That's why we snagged some expert-sourced advice on which ...
Use the 150ml/¼ pint soured cream that's leftover from the Bean burgers in this Budget vegetarian meal plan for four to serve inside these fajitas. For extra protein, add some grated cheese or a ...