This is so much easier and is the best way to make shredded ... Some of my family’s favorite recipes are easy dinners. The ...

The best thing about these ... bunch of boneless skinless thighs this way, using about a cup of liquid and an 18 minute cook ...

allowing carryover cooking to bring the internal temperature to 165°F. Serve the carved chicken with Shredded Parmesan Brussels Sprouts or Bavarian Potato Salad.