I love a good Bolognese ... pasta. Serve warm with grated Parmesan and chopped basil, if you'd like. I'll admit I was initially skeptical of this recipe, but I never should have doubted the ...

Ina Garten's love of wine is well-known, but she doesn't just enjoy it as a beverage. Here are the celebrity chef's favorite ...

To make Ina's out-of-this-world mac and cheese, you'll preheat your oven to 375 degrees, then gather the largest three pots ...

Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini ...

“When I bought Barefoot Contessa, I shattered our traditional roles — took a baseball bat to them and left them in pieces,” she writes. Following some time apart, the couple agreed to meet e ...

Has-been director Harry Dawes gets a new lease on his career when the independently wealthy tycoon Kirk Edwards hires him to write and direct a film. They go to Madrid to find Maria Vargas, a ...

NEW YORK — Long before Ina Garten’s Barefoot Contessa mini-empire of bestselling cookbooks and TV shows ever took off, she found herself at an airport, wanting to learn to fly. It was the late ...

"I like when everybody's knees are almost touching and it feels very intimate," the Barefoot Contessa host says. Garten's new memoir is Be Ready When the Luck Happens.

Organizers say the celebrity chef, aka the Barefoot Contessa, will be the focus of the festival’s storyteller series as she sits down with Colbert Oct. 20 (a Sunday) to talk about her new memoir ...