Most British recipes for Boston baked beans just use a piece of pork belly, but we think it needs some salted or smoked meat to counteract the sweetness, so we include bacon or pancetta.
The baked beans will keep in the fridge, in a sealed jar or tupperware container, for two weeks. You can also freeze any leftovers. To cook this recipe in a slow cooker, boil the soaked beans for ...
This venerable Yankee-cooking holdout serves Beantown's finest: Tender and hearty, with a surprising molasses kick, they're perfect ballast for braving a wicked nor'easter, or just [...] read more» ...
kidney beans, black-eyed peas, just to name a few! These selected recipes are delicious and nutritious while being adaptable to your own tastes. Enjoy swiss chard and white beans as a meal or side ...
Serving ideas - Serve beans on toasted bread, mashed potato or hash browns. Top beans with shavings of parmesan. Poach an egg to serve with your baked beans. Add cooked sausages to your meal.
Heinz lugged five cases of tinned baked ... recipe volumes, published in September and October, increasingly extol pulses for their flavour, not just their function. Paul Newnham of Beans is ...