Entirely vegan and gluten-free, these brownies feature quinoa and unprocessed cacao powder for a delicious and nutritious ...

Chocolate brownies come in a variety of forms and are known for having either a cakey or fudgy consistency. A traditional brownie has a thick, glossy crust and is filled with decadent chocolate ...

Using all chocolate can make brownies quite dense and extremely rich, which may well be your thing, in which case try this rich brownie recipe. If you don't have any bars of plain chocolate on ...

Cool the brownie in the pans for 15 minutes, then carefully turn them out onto a wire rack to cool a bit more before slicing.

Add both types of sugar to the chocolate along with the maple syrup and vanilla extract and ... still be slightly soft but this is ok – the brownies will be fudgy. Leave the brownies to cool ...

I then used the melted milk chocolate on another toothpick to make the eyes and the mouth. Make sure the the brownies are completely cool when doing this otherwise, they will melt.