Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...
Making a maple candy recipe requires little more than natural maple syrup, a bit of butter or oil, and a standard candy mold. If you crave the sweet maple candies sold at tourist shops ...
If you've never made jelly candies before, this recipe from pastry ... replaces the typical butter for these ginger- and Thai chile-spiked caramels. The fragrant candy has to cool for eight ...