1. Make the Buttermilk Soak: In a large bowl, combine the buttermilk with the salt, black pepper and cayenne. Add the chicken and stir to coat. Let stand at room temperature for 2 hours or ...

Paula’s in Kentucky, on the hunt for a recipe for the perfect Southern-fried chicken; she visits a Smoky Mountain farm to table restaurant and tries buttermilk ice-cream. Show more Paula heads ...

When the oil is hot place chicken pieces in the skillet, but do not crowd. Oil should be hot but not smoking. Fry chicken at ...

(If you chop or fully crush the garlic it could burn when the chicken is baked.) Put in a large bowl and add the buttermilk. Roughly chop the leaves from half the parsley, if using, and return the ...

This recipe for sweet and savory crispy buttermilk fried chicken and waffles -- courtesy of recipe developer Julie Kinnaird -- uses buttermilk as both a tenderizing brine for the chicken and the ...

Episode 5. Paula is in Kentucky to sample classic southern-fried chicken and buttermilk blue cheese. We’re sorry, the information you’re looking for isn’t ...

When it comes to summertime picnics or comfort food cravings, there's nothing quite like a hot plate of crispy fried chicken.

Her no-fuss crunchy buttermilk chicken with ratatouille is delicious, free of nasty refined sugar and heavy carbs, and even better, it'll be on the table with little stress too. Recipe taken from ...