For that reason, we recommend using frozen sour cream in recipes like casseroles and baked goods rather than as a garnish like a baked potato topping. Can you freeze sour cream in its original ...
so that you can see light through the potato), directly into the cream. Mix gently to combine. You will need 2 x loaf tins (22 cm x 12 cm) for this recipe – one to bake the potatoes, one to help ...