Adding crushed pineapple is a lovely addition to the carrot cake recipe. The frosting is silky smooth and tangy with just a hint of pineapple flavor. This is definitely not your grandma's carrot cake!

Effortlessly prepared in just 10 minutes, this recipe for Carrot Raisin Salad combines freshly grated carrots with plump raisins and sweet and juicy pineapple tidbits. It’s an easy, no-cooking ...

Mix thoroughly. Now add the carrots, raisins and pineapple and mix lightly with a spatula. Pour the mixture into a lined 10-inch Bundt cake baking tray. Bake for about 45 minutes to one hour at ...