briny olives and tangy feta creates a well-balanced salad that’s perfect as a side dish or a light main course mixed with cooked farro or spelt. This whole roasted cauliflower recipe features ...
Serve as a vegetable accompaniment to meat and poultry dishes, or use in soups, fritters, bakes, curries and, of course, cauliflower cheese. Cauliflower is also a major ingredient in piccalilli.
If this is the first dish with cauliflower you are making in the vegetarian meal plan, it’s best to halve the cauliflower now and remove all the leaves. Reserve the tender ones for this recipe ...
Season with salt and pepper. Transfer cauliflower mixture to an amply sized casserole dish. Pour milk sauce over to coat cauliflower. Bake until golden brown, 40-45 minutes.
There is no sign of pasta in this mac ’n’cheese dish because cauliflower is the perfect substitute. When cooking with cheese and prosciutto, remember they are quite salty, so taste before ...