If you’re a fan of German Chocolate Cake but looking to add a unique spin, this White German Chocolate Cake with a Chees ...

Ah, cheesecake - the stuff of dreams. Its creamy texture and luscious flavor make it a must-have dessert for any special occasion! Whether you're celebrating with family during Christmas or ...

Melt the white chocolate in a bowl set over a pan of gently simmering water, then fold in the crème fraîche until smooth. Fold the chocolate mixture into the cream cheese mixture. Grease a 25cm ...

An usual twist to the regular fare. Bake this white chocolate cheesecake, serve with raspberry crush and impress your loved ones. In a large mixing bowl place 3 Tbsp sugar, butter and 1/2 tsp vanilla ...

or until the chocolate top begins to firm. The cheesecake can also be placed into the freezer for 10 minutes to set. Melt the white chocolate in a heatproof bowl set over a pan of simmering water ...

Put in the fridge to set while making the filling. Step 2: For the filling: place the white chocolate in a heatproof bowl over a pan of simmering (not boiling) water until melted. Allow to cool ...

It's my go to recipe for dinner parties because it's so easy to make but looks and tastes amazing and everyone loves it. It matches well with a sweet dessert wine.

For the apple topping: 2-3 medium-sized apples (approx. 14 oz./400g) 1-2 tbsp. brown sugar 1 tbsp. cornstarch 1 tsp. ground cinnamon 1 tsp. vanilla bean paste (optional) 1 tbsp. lemon juice 3-4 tbsp.

Though he started off making his cheesecakes out of the commercial kitchen at Lotus Leaf, the now-closed restaurant that ...

Kirsten prepares chocolate toffee eclairs with a crunchy cornflake finish, a blondie cheesecake topped with strawberries, and tropical white chocolate coupes. Skip to main content The Chocolate ...

Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking. Kirsten prepares chocolate toffee eclairs with a crunchy cornflake finish, a ...

October 23rd is National Boston Cream Pie Day, so naturally, we have to make one. To make it even better, it’s gluten free!