Glacé cherries have an affinity with almonds, lemons, chocolate, butter and richly spiced dried fruits. Almond-flavoured maraschino cherry stones are used to make kirsch and Maraschino liqueur.
There are many different types of cherry, including maraschino, griotte and Morello cherries, from which kirsch and Black Forest gâteaux are made. Look out for telltale punnets of deep red ...
Theo Michaels’ recipe for ricotta pancakes with cherry compote promises to make your weekend mornings infinitely better. For a savoury twist, Peter Gordon shows us exactly how cherries can be ...
This cherry-berry pie combines sweet cherries, plump blueberries ... butter and pulse until it's the size of small peas. Add the frozen butter and pulse until it's the size of small peas.
brown sugar recipes, almond paste Walnuts, dried cherries, and sage are sprinkled between layers of Sherry-flavored cheddar and pungent Stilton. It's best to slice the apples and pears (which are ...