BBQ and hot debates go together like chicken and sauce. Speaking of those southern staples, there's a decades-old chicken ...

Mexican chef Zahie Tellez shares a super important tip to make your fried chicken marinade taste like it was made by a pro.

Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe over and over and over. That’s why I love this variety of grilled chicken recipes.

Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...

But how long should foods marinate to add that extra oomph of flavor to chicken, beef, fish, and seafood? Here’s what you need to know. Marinades 101: How to Build Flavor for Cooking Meat ...

Pumpkin and apple-flavored desserts may get all the glory in the fall, but apple cider vinegar is an ingredient you can ...

The exciting new item is hitting menus later this month, and Taco Bell says that more new innovations will follow.

This chicken marinade is vinegar-based so it is more akin to a Carolina style than the sweet Kansas City or St. Louis styles. Baker suggests using a charcoal grill to keep unwieldy flames from ...