There’s nothing more comforting than the warm, sweet aroma of freshly baked cinnamon rolls filling your kitchen. These homemade cinnamon rolls are soft, fluffy, and perfectly spiced with a gooey ...
To make the cinnamon roll filling, combine half a cup of brown sugar with 4 teaspoons of cinnamon in a bowl. Next, spread half of the cake batter into a greased and floured 9×13-inch pan.