but some people have that problem), or triple-up your dough on purpose to prepare for the holidays. Mix your cookie dough completely and chill it in the fridge for 20 or 30 minutes so the fats can ...
Add the chocolate and mix until evenly distributed. Chill the dough for 24–48 hours before baking. This process helps the flour to hydrate and makes for a better tasting cookie that is more ...
In a TikTok video posted this September, user Archived Chef made scrambled cookie dough popular, although they called it a "#BakingExperiment" rather than a bona-fide recipe. As its name implies ...