(We love it when that happens!) For each of the five recipes we selected, we used two center-cut, bone-in pork chops that were about 3/4- to 1-inch thick and weighed roughly a pound. We tested all ...

All week he’s been serving up sunshine, sea and delicious dishes in his new ITV series ‘Taste of Malta’ and today, Ainsley Harriott is cooking up a dish inspired by his recent travels, thyme ...