Add flour, salt, pepper, garlic powder and herbs. Pulse to make a coarse powder and spread out in an even layer in a plate. 6. To cook chicken tenders, heat a pan and brush with oil. Take each chicken ...
Repeat until all the chicken strips are cooked (you will need to work ... When all the chicken is cooked, serve alongside the dip. This recipe was tested working in two batches in a 3.2 litre ...
Besides its classic chicken tenders with duck sauce, the restaurant now offers tenders in a spicy breading, coconut-crusted tenders, and a version made by drenching the original recipe in Buffalo ...