Cut the kielbasa into rounds 1/ ... meal-in-a-bowl by adding a leafy cooking green, such as kale, spinach, turnip greens or Swiss chard. Any sausage will provide a hearty meat element, but we ...
Combine the mashed potatoes, sausage, and season with salt and pepper ... Bring a large pot of salted water to a rolling boil. Cook the pierogi for 3-5 minutes, or until tender.
Add garlic and whole-grain mustard and season with salt and pepper. Cut kielbasa into 4-inch pieces, then slash down the center to butterfly. Preheat the grill or light coals to medium-hot on one ...