The top sirloin cut is boneless, so it's easy to work with and very versatile. Steak lovers, rejoice. This is a tasty cut of meat that's affordable enough to eat regularly. Here's how to cook it. This ...
Here's how I cook different cuts of meat for the best steak. Filet mignon plays ... Grill and slice the tri-tip sirloin steak against the grain The trip-tip is cut from the bottom of the sirloin ...