As Thanksgiving approaches and everyone plans their holiday menus, consider a classic baked cheesecake. This timeless dessert ...

When the tarts cool, the filling becomes firmer. The recipe for the pate a sucre is ... especially the cream cheese, which, if cold, is very difficult to beat until smooth.

Or top with fresh chopped fennel fronds, after the tart has been taken out of the oven." —Elise Bauer, Simply Recipes Founder ...

Combining two iconic Thanksgiving flavors (pumpkin pie and sugared cranberry), these tart-like cookies will be the star of ...

I love the combination of strong cheese and tart chunky pickle in a ploughman's, and that’s my inspiration for this recipe. Cut through the cheesy filling and you’ll find a hidden layer of ...

Mix the cheese with the cream to make a soft paste ... on the size of the sheets), roll loosely back towards the filling. Bake the tart for about 25 minutes, or until the pastry is crisp and ...

This freeform tart features rustic pastry encasing a Mediterranean-style filling of roasted vegetables. The ricotta recipe is a good introduction to cheese ... mascarpone cream, and a crumbly ...