Season turkey fillets by smearing them with mustard; on both sides ... Allow to cook for 15 minutes in white sauce. Stir in cream. Bring to a boil over medium-low heat and remove away from ...
Add grated cheese at the end to make a creamy cheese sauce ... A couple of teaspoons of mustard makes a mustard sauce. Use vegetable spread and a plant-based milk if you like.
In a medium bowl, whisk together almond butter, mustard, sage, thyme and salt and pepper to taste. Gradually add 8 tbsp of water while whisking, until sauce is smooth and creamy. Step 4 ...
Serve with thin slices of whole-grain bread and mustard sauce (recipe below ... until the mixture is thick and creamy. Transfer the sauce to a bowl, and stir in the dill. Cover and refrigerate ...