Canned fish ... cream. "Canned salmon is versatile," Langley says. "Try it in a creamy salmon pasta with capers and lemon for a tangy twist or mix it with arugula and cream for a refreshing sauce." ...
You’re going to take fillets of salmon and coat them in a mixture of mayonnaise and Parmesan, which I know sounds odd but trust me it makes for moist fish with a perfect salty, tangy crust.
Mary Berry’s 15-minute creamy pasta recipe is ideal for those ... and a generous helping of Parmesan. This recipe, shared by the Happy Foodie from Mary’s book ‘Marry Berry Cooks’, serves ...
This waterfront, north county hot spot will feature several special dishes for Thanksgiving. There will be a pumpkin squash agnolotti appetizer featuring pasta filled with creamy ricotta and tossed in ...